Chilli Sauce Recipes

Pulled Pork Taco with Black Mamba Habanero Chilli Sauce

Pulled Pork Taco with Black Mamba Habanero Chilli Sauce

Prep Time 10 min Cook Time 9 hrs Total Time 9 hrs 10 mins Serves 8   Ingredients 1kg pork shoulder 1 onion, chopped 1/2 cup low-sodium chicken broth or water 2 cups barbecue sauce 2 tablespoons mustard 2 tablespoons honey 1 tablespoon soy sauce Salt & Pepper Garnishes 1 cup shredded red cabbage 150ml sour cream Coriander & lime leaves Spring onion, sliced Instructions Scatter onion over bottom of slow cooker and place pork on top. Add broth, and cook on low until very tender (about 8 hours). Remove heat and let cool. When cool enough to handle, pull...

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Boerewors & Cayenne Chakalaka Braai Burger

Boerewors & Cayenne Chakalaka Braai Burger

Prep Time 10 min Cook Time 10 min Total Time 20 mins Serves 2   Ingredients 2 Sesame burger buns, buttered 300g Lean boerewors 4 Slices cheddar cheese 215g canned Chakalaka 1 tablespoon BLACK MAMBA CAYENNE CHILLI SAUCE Rocket Mayonnaise Instructions Grill the buttered side of the burger buns and set aside. In a small bowl, mix the canned chakalaka and BLACK MAMBA CAYENNE CHILLI SAUCE. Remove the casings from the boerewors, divide the meat into two patties and shape. Grill the burger patties until cooked through. Assemble the burger, spread mayonnaise generously on the bun, top with fresh rocket,...

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Peri-Peri Grilled Chicken

Peri-Peri Grilled Chicken

Prep Time 5 min Cook Time 40 min Marinating time  30 min Total Time 1 hr 15 mins Serves 8   Ingredients 1 whole chicken  2 tsp crushed garlic  1/4 cup Black Mamba Peri-Peri Chilli Sauce 1 tablespoon chicken spice Juice from one lemon 2 tbs olive oil  2 tablespoons chopped fresh coriander to garnish Instructions  Put all of the marinade ingredients in a bowl and mix well. Put the chicken in to a large bowl and add the marinade. Mix well. Put in the fridge for 30-60 minutes so the chicken marinates. Put in a baking dish or onto a...

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