Chilli Sauce Recipes

Total Time 3 hrs 15 min Serves 4   Ingredients 4 lamb shanks (around 400g / 14oz each) 2 tbsp olive oil 1 onion, diced 4 cloves garlic, crushed or minced 400g can chopped tomatoes  500ml / 1 cup red wine 500ml / 1 cup beef stock 100ml BLACK MAMBA CAYENNE CHILLI SAUCE 2 tbsp freshly chopped rosemary Instructions Preheat the oven to 180C and pat the lamb shanks dry with kitchen roll and season well.  Heat half the olive oil in a large saucepan over medium-high heat. Sear the lamb shanks until browned all over and then remove and...

Prep Time 15 min Cook Time 45 min Total Time 60 min   Ingredients 1kg baby potatoes, halved 1 tbsp olive oil Salt & pepper 100g diced bacon,  1 Red onion, finely sliced  1/2 cup spring onion, sliced 1/2 medium yellow pepper, diced 1 cup mayonnaise  100ml BLACK MAMBA CHIPOTLE CHILLI SAUCE Flat leaf parsley, chopped Dill, chopped Instructions Preheat oven to 200C. Line a baking sheet with parchment paper. Place potatoes on a baking pan. Sprinkle with salt and pepper. Drizzle olive oil over top and then use your hands to toss the potatoes. Bake, uncovered, for 30-45 minutes,...

Prep Time 20 min Serves 2   Ingredients 1 cups diced fresh pineapple  1/2 yellow pepper, diced 3 spring onions, sliced 1 tbsp chopped fresh coriander  1/2 medium jalapeño*, seeds and ribs removed, finely chopped 1 tbsp BLACK MAMBA JALAPEÑO CHILLI SAUCE  1 lime, juiced Seasoning  4 Cooked prawns, chilled Instructions  In a medium serving bowl, combine the pineapple, pepper, onion, coriander, jalapeño and BLACK MAMBA JALAPEÑO CHILLI SAUCE. Add the lime juice and salt, and stir to combine. Season to taste with additional lime juice and salt.  For best flavour, let the salsa rest for 10 minutes or longer...

Thinking about something spooky and special for this Halloween? We dare you to find anything better than Dracula’s Bloody Mary…so bloody and so spicy that it is the perfect treat for all vampire chilliheads out there (and a perfect cocktail for that Halloween party)You need: 2 measures of vodka 5 measures of tomato juice (or blood, but only if you’re a real vampire) The juice of half a lemon 4 drops of Black Mamba Cayenne Chilli Sauces (more if you’re a chillihead) 2 dashes of Worcestershire sauce A pinch of salt and pepper (celery salt if you’re feeling fancy) Mix...

Prep Time 5 min Cook Time 25 min Marinating time  3 hrs Total Time 3 hr 30 mins Serves 5   Ingredients 20 chicken wings 1/3 bottle Black Mamba Peri-Peri Chilli Sauce 1/3 bottle Black Mamba XXXtra Hot Peri-Peri Chilli Sauce 2 Lemons 1/2 tsp honey 1/2 tsp soy sauce Salt & Pepper Garlic Cajun chicken spice Crushed chillies Paprika Instructions  Make a rub with salt, pepper, garlic, Cajun chicken spice, crushed chillies and paprika – put on chicken wings Leave in the fridge for 3-4 hours or overnight Pre-heat the oven to 180 degrees and place the chicken wings...

Prep Time 15 min Cook Time 10 min Total Time 25 min Serves 3-5 (as a canape)   This recipe is so easy to whip up, and makes a great addition to any Halloween-themed party line-up. In fact, it makes a great snack any time of the year! The BLACK MAMBA Chipotle Chilli sauce adds a delightful zing to this much-loved canape staple. Ingredients 5 large eggs 2 tbsp tangy mayonnaise 2 tbsp BLACK MAMBA Chipotle Chilli sauce 10 pitted black olives Salt & pepper to taste Paprika Fresh oregano Instructions Hard boil the eggs for approximately 7 - 10 minutes...