Prep Time 10 min Cook Time 2 hrs 20 min Total Time 2 hrs 30 min Serves 4 If you love your braai ribs to leave you with delightfully sticky fingers, and a memorable bit of heat in the mouth region, this recipe for Orange Marmalade & Peri Peri Braai Ribs should become a staple in your BBQ arsenal. Super easy to assemble, and a crowd-pleaser of note! Ingredients 1kg pork ribs 2 tsp coarse salt 2 tsp paprika 1 tbsp garlic powder ½ tsp red pepper flakes ¼ tsp ground black pepper 200g BLACK MAMBA ORANGE MARMALADE...
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Prep Time 5 min Cook Time 20 min Total Time 25 min Serves 4 Ingredients 1 tablespoon extra-virgin olive oil 1 large red onion sliced Pinch of sea salt 2 cloves garlic, pressed or minced 150g sliced mushroom 4 zucchini thinly sliced 1 medium corn on the cob 3 sweet peppers sliced 1/2 teaspoon chilli powder 1/4 teaspoon ground cumin Garnishes 1 cup shredded red cabbage 150 ml sour cream Coriander and lime wheels to garnish Spring Onion sliced Instructions Preheat oven to 220ºC. On a baking sheet, spread the onion, mushrooms, zucchini, corn, peppers on a single layer, drizzle...
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Prep Time 20 min Cook Time 15 min Total Time 35 min Serves 8 Ingredients 1 cup all-purpose flour (125 g) 1 tablespoon salt ½ teaspoon baking powder 1 cup lager beer (240 mL) vegetable oil, for frying 455 g hake cut into 2-cm thick cubes Garnishes 1 cup shredded red cabbage 150 ml sour cream Coriander and lime wheels to garnish Spring Onion sliced Instructions In a large bowl, combine the flour, salt, and baking powder. Add the beer and whisk until smooth. Let sit for 15 minutes. Heat the vegetable oil in a large pot until it...
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Beef Strip Tacos Ingredients 2 tablespoons reduced sodium soy sauce 2 tablespoons freshly squeezed lime juice 2 tablespoons canola oil, divided 3 cloves garlic, minced 2 teaspoons chilli powder 1 teaspoon ground cumin 1 teaspoon dried oregano 450g skirt steak, cut into strips Directions In a medium bowl, combine soy sauce, lime juice, 1 tablespoon canola oil, garlic, chilli powder, cumin and oregano. In a large bowl, combine soy sauce mixture and steak; marinate for at least 1 hour up to 4 hours Heat 1 tablespoon canola oil in a large skillet over medium high heat. Add steak and marinade,...
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Prep Time 10 min Cook Time 9 hrs Total Time 9 hrs 10 mins Serves 8 Ingredients 1kg pork shoulder 1 onion, chopped 1/2 cup low-sodium chicken broth or water 2 cups barbecue sauce 2 tablespoons mustard 2 tablespoons honey 1 tablespoon soy sauce Salt & Pepper Garnishes 1 cup shredded red cabbage 150ml sour cream Coriander & lime leaves Spring onion, sliced Instructions Scatter onion over bottom of slow cooker and place pork on top. Add broth, and cook on low until very tender (about 8 hours). Remove heat and let cool. When cool enough to handle, pull...
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Black Mamba Cayenne Chilli Sauce & Herb Basted Braai Steak
Prep Time: 10 min | Cook Time: 15 min | Total Time: 25 mins | Serves: 2
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